Refrigerators and freezers are two of the most important pieces of equipment in the kitchen for keeping food safe. We are instantly reminded of their importance when the power goes off, flooding occurs, or the unit fails, causing food to become unsafe and spoil. The odors that develop when food spoils can be difficult to remove. Use this information to learn how to remove odors from units or how to safely discard an affected unit.
If food has spoiled in a refrigerator or freezer and odors from the food remain, they may be difficult to remove. The following procedures may help but may have to be repeated several times.
Dispose of any spoiled or questionable food. Remove shelves, crispers, and ice trays. Wash them thoroughly with hot water and detergent. Then rinse with a sanitizing solution (1 tablespoon unscented, liquid chlorine bleach per gallon of water). Wash the interior of the refrigerator and freezer, including the door and gasket, with hot water and baking soda. Rinse with sanitizing solution as above. Leave the door open for about 15 minutes to allow free air circulation.If odors remain, try any or all of the following:
Wipe inside of unit with equal parts vinegar and water. Vinegar provides acid which destroys mildew. Leave the door open and allow to air out for several days. Stuff both the refrigerator and freezer with rolled newspapers. Close the door and leave for several days. Remove paper and clean with vinegar and water. Sprinkle fresh coffee grounds or baking soda loosely in a large, shallow container in the bottom of the refrigerator and freezer. Place a cotton swab soaked with vanilla inside the refrigerator and freezer. Close door for 24 hours. Check for odors. Use a commercial product available at hardware and housewares stores. Follow the manufacturer's instructions.If Odors Cannot Be Removed
If odors cannot be removed, then the refrigerator or freezer may need to be discarded. If you need to discard the refrigerator or freezer, discard it in a safe manner:
"Childproof" old refrigerators or freezers so children do not get trapped inside. The surest way is to take the door off. If the door will not come off, chain and padlock the door permanently and close tightly, or remove or disable the latch completely so the door will no longer lock when closed.It is unlawful in many jurisdictions to discard old refrigerators or freezers without first removing the door.
Depending on where you live, your appliance will be picked up by your solid waste provider, a recycler, a retailer (if you buy a new unit), or program sponsored by local or regional utilities.
Source: U.S. Department of Agriculture – Food Safety and Inspection Service
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Upcoming Events
November 11 – Extension Office closed for Veteran’s Day
November 15 – Diabetes & the Holidays, 10:00 am, virtual, register at https://tinyurl.com/healthandwealthseries21
November 16 – Digging Deeper into Land Leases, 6:30 pm, virtual, $25, register at: https://cvent.me/gmRR08
November 17 – Insights from Consumer Research That You Can Take Home to The Farm webinar, 12:00 pm register at https://tinyurl.com/WIAWebinars21
November 17 – ServSafe 1-Day Class and Online Exam, 9am-4pm, register at https://purdue.edu/servsafe/workshops
November 18 - Digging Deeper into Land Leases, 10:00 am, virtual, $25, register at: https://cvent.me/gmRR08
November 22 – Curb the Urge to Splurge on Holiday Spending, 2:00 pm, virtual, register at https://tinyurl.com/healthandwealthseries21
November 22, 29 & Dec. 6, 13 – Know Your Numbers, Know Your Options, 10 am, virtual, $20, register at: https://cvent.me/n24R23
November 25-26 – Extension office closed for Thanksgiving Holiday
Senate Page Program applications available Sunday
Five safety tips to kick off your holiday season
Call 211 to find local warming centers during upcoming winter weather
Get your letters to Santa at two special mailing locations in Greencastle
